Reservations
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1245 Spring Street
St. Helena, CA 94574 - reservations@goosegander.com
- 707.967.8779
Hours of Operation
Open Daily
4:30pm ~ 10:00pm
Our Menu
At Goose & Gander, Executive Chef Ignacio Beltran creates amazing rustic American food and mouthwatering bar bites all served in our pub-like dining room, cherished basement bar or lush garden. Our farm in downtown Napa provides most of the produce for our seasonally-driven menu, which complements Scott Beattie’s retro-fresh libations or a bottle of wine from our unique and award-winning wine list.
Follow Us!
Join us this Thursday for a delightful evening
Come in to celebrate St. Patrick’s Day TOMORROW
Join us for our annual St. Patrick’s Day
We are just one week away from hosting our KAPA
Come join us at Goose & Gander for our annual
Sometimes Friday calls for a 16 oz. Black Angus
You’re invited to a special night of Vodka, Fun
Cozy up with us for a very special evening with
